Agricultural expansion is the leading cause of deforestation, as forests are cleared to make way for crops and livestock.

Deforestation can lead to a decrease in air quality due to the release of carbon dioxide and other pollutants.

Deforestation can force indigenous communities to adopt new ways of life, as they lose their traditional hunting and gathering grounds and are forced to find new sources of food and income.

Slash-and-burn agriculture is a method of clearing forests for agriculture by cutting down trees and burning them.

Deforestation leads to a decrease in carbon sequestration, as trees are no longer able to absorb carbon dioxide from the atmosphere.

Deforestation releases carbon dioxide into the atmosphere, as trees are no longer able to absorb carbon dioxide from the atmosphere.

Reforestation is the process of planting trees in an area that has been deforested.

Reforestation helps to reduce climate change, as trees absorb carbon dioxide from the atmosphere.

Afforestation is the practice of planting trees in areas that are not traditionally forested.

Afforestation helps to increase the amount of oxygen in the atmosphere, as trees release oxygen as a byproduct of photosynthesis.

Agroforestry is the practice of planting trees in agricultural areas.

Agroforestry helps to increase the amount of carbon dioxide in the atmosphere, as trees absorb carbon dioxide from the atmosphere.

Selective logging is the practice of selectively cutting down trees in a forest.

Selective logging helps to increase the amount of carbon dioxide in the atmosphere, as trees absorb carbon dioxide from the atmosphere.

Sustainable forest management is the practice of managing forests in a sustainable way.