The peri-urban area is the area around a city or town where agriculture is practiced.

Farmers in peri-urban areas face a number of challenges, including lack of access to land, competition from urban development, and pollution.

Urban and peri-urban agriculture can contribute to food security by providing fresh produce to urban residents, creating jobs, and reducing food waste.

Urban and peri-urban agriculture can provide a number of benefits, including improved air quality, reduced greenhouse gas emissions, and increased biodiversity.

Urban and peri-urban farmers face a number of challenges, including lack of access to land, competition from conventional agriculture, and pollution.

Urban and peri-urban agriculture can be supported by providing farmers with access to land, providing farmers with training and technical assistance, and creating markets for urban and peri-urban produce.

Some of the trends in urban and peri-urban agriculture include increasing demand for local food, increasing use of technology, and increasing collaboration between farmers and other stakeholders.

Urban and peri-urban farmers in developing countries face a number of challenges, including lack of access to land, lack of access to water, and lack of access to credit.

Urban and peri-urban agriculture can be promoted in developing countries by providing farmers with access to land, providing farmers with training and technical assistance, and creating markets for urban and peri-urban produce.

Urban and peri-urban agriculture can provide a number of benefits in developing countries, including improved food security, increased income for farmers, and improved environmental quality.

Urban and peri-urban farmers in developed countries face a number of challenges, including lack of access to land, competition from conventional agriculture, and pollution.

Urban and peri-urban agriculture can be promoted in developed countries by providing farmers with access to land, providing farmers with training and technical assistance, and creating markets for urban and peri-urban produce.

Urban and peri-urban agriculture can provide a number of benefits in developed countries, including improved food security, increased income for farmers, and improved environmental quality.

Urban and peri-urban agriculture is expected to continue to grow in importance in the future as the world's population continues to grow and the demand for food increases.

Urban and peri-urban agriculture will face a number of challenges in the future, including climate change, water scarcity, and competition from conventional agriculture.