TEK emphasizes the importance of maintaining the natural balance and preserving biodiversity in agricultural practices.

Crop rotation is a common TEK practice that helps maintain soil fertility and reduce the risk of pests and diseases.

TEK is rooted in the knowledge and practices passed down through generations within local communities.

TEK promotes practices that aim to maintain the long-term health and productivity of agricultural systems.

TEK emphasizes the use of natural methods, such as companion planting and crop diversity, to manage pests and diseases.

TEK offers strategies for adapting to climate change, maintaining soil fertility, and managing water resources in agriculture.

Intercropping, the practice of growing different crops together in the same field, enhances biodiversity and improves soil health.

TEK encompasses practices that promote soil conservation, efficient water management, and the preservation of biodiversity in agricultural systems.

TEK focuses on practices that are adapted to local conditions and promote resilience to environmental changes.

Contour farming, the practice of farming along the contours of a slope, helps prevent soil erosion and conserve soil moisture.

TEK promotes practices that support crop diversity, ensure access to affordable food, and minimize food waste, contributing to overall food security.

TEK emphasizes the use of natural methods, such as encouraging beneficial insects and birds, to control pests.

TEK encompasses practices that help reduce greenhouse gas emissions, improve water quality, and conserve energy resources in agricultural systems.

Crop rotation is a common TEK practice that helps maintain soil fertility and reduce the risk of pests and diseases.

TEK encompasses practices that promote soil fertility, enhance biodiversity, and reduce water pollution in agricultural systems.