0

Microbes in Human Welfare (Medical Entrance)

Description: Proteins
Number of Questions: 15
Created by:
Tags: Amino acids vitamins yoghurt polymers microbial production Microbes in Industrial Products Microbes in Household Products
Attempted 0/15 Correct 0 Score 0

Which of the following vitamins is produced exclusively by microbiological method?

  1. Vitamin B12

  2. Vitamin B2

  3. Vitamin A

  4. Vitamin C


Correct Option: A
Explanation:

Vitamin B12 is commercially produced only by fermentation, i.e. microbiological method, due to its very complex structure.

The most preferred strain for beta-carotene production is

  1. Phycomyces blakesleeanus

  2. Blakeslea trispora

  3. Choanephora cucurbitarum

  4. Clostridium aceto­butylicum


Correct Option: B
Explanation:

Blakeslea trispora is the most preferred strain for production of beta-carotene due to its high yield. It produces 3 g/l beta-carotene.

Which of the following microorganisms yields the greatest amount of vitamin B12?

  1. Rhodopseudomonas protamicus

  2. Rhodopseudomonas spheroides

  3. Pseudomonas denitrificans

  4. Propionibacterium freudenreichii


Correct Option: A
Explanation:

Rhodopseudomonas protamicus is a hybrid strain of Rhodopseudomonas spheroides and Protaminobacter rubber and can produce as high as 135 mg/l of vitamin B12 utilising carbon source. Thus, it is the strain that yields the greatest amount of vitamin B12.

Which of the following organisms is most preferable for the industrial production of riboflavin?

  1. Eremothecium ashbyii

  2. Bacillus pumilus

  3. Clostridium aceto­butylicum

  4. Ashbya gossypii


Correct Option: D
Explanation:

Ashbya gossypii is the most preferred organism for the industrial production of riboflavin as it is more stable with a high producing capacity of riboflavin.

In the fermentation by trispora + and - strains, the production of beta-carotene is doubled by the addition of

  1. beta lonones

  2. trisporic acid

  3. dodecane

  4. corn starch


Correct Option: C
Explanation:

Dodecane, i.e. kerosene increases the solubility of hydrophobic substrates and doubles the production of beta carotene in fermentation by + and - mix strains of trispora.

Which of the following does not regulate L-lysine microbial synthesis?

  1. Aspartate kinase

  2. Dihydrodipicolinate synthase

  3. Phosphoenol pyruvate carboxylase

  4. Succinylase


Correct Option: C
Explanation:

Phosphoenol pyruvate carboxylase regulates the production of L-glutamate by converting phosphoenol pyruvate to oxaloacetate, which is required for glutamic acid synthesis.

What is the benefit of hydrocarbonoclastic microorganisms to humans?

  1. They are used in the food industry.

  2. They are useful in the petroleum Industry.

  3. They are utilised in polysaccharide production.

  4. They are used in vitamin synthesis.


Correct Option: B
Explanation:

Hydrocarbonoclastic microorganisms like methanogenic archaea benefit humans in the petroleum industry. They can metabolise or alter crude or refined petroleum products.

Which was the first amino acid to be synthesised by microorganisms?

  1. L-threonine

  2. L-lysine

  3. L-glutamic acid

  4. L-tryptophan


Correct Option: C
Explanation:

L-glutamic acid was the first amino acid to be produced by microorganisms.

Alginate is an important polysaccharide used widely in the food, textile, printing and pharmaceutical industries for its viscosifying and gelling properties. Which microbe is used for the production of alginate?

  1. Leuconostoc mesenteroides

  2. Pseudomonas aeruginosa

  3. Xanthomonas campestris

  4. Pseudomonas elodea


Correct Option: B
Explanation:

Pseudomonas aeruginosa is used for producing alginate.

Which of the following conditions favour(s) high amount of glutamic acid synthesis by Corynebacterium glutamicum?

A. High activity of glutamate dehydrogenase B. Low activity of α-ketoglutarate dehydrogenase C. Resistance to penicillin D. Activity of PPP carboxylase and pyruvate carboxylase

  1. Option A

  2. Options A, B, C and D

  3. Options A, B and C

  4. Options A and B


Correct Option: D
Explanation:

C. glutanicum, i.e. glutamic acid-producing bacteria have a high activity of glutamate dehydrogenase and a low activity of α-ketoglutarate dehydrogenase, which favours high amount of glutamic acid synthesis by Corynebacterium glutanicum.

Which of the following is used for the production of oils rich in arachidonic acid?

  1. Mortierella alpina

  2. Mucor circinelloides

  3. Crypthecodinium cohnii

  4. Gibberella fujikuroi


Correct Option: A
Explanation:

The soil fungus Mortierella alpina is used for the production of oils rich in arachidonic acid.

Strain development is paramount to get the desired product from microorganisms. The organisms which lack the formation of regulatory end product are called

  1. genetic recombinants

  2. auxotrophic mutants

  3. hybrid variants

  4. prototrophic mutants


Correct Option: B
Explanation:

The organisms which lack the formation of regulatory end product are called auxotrophic mutants. The intermediates of the metabolic pathways accumulate and get excreted.

Which of the following fermented foods is obtained by the action of S. thermophilus, using milk as raw material?

  1. Kefir

  2. Cheese

  3. Yoghurt

  4. Temph


Correct Option: C
Explanation:

Yoghurt is obtained by the action of Streptococcus thermophilus, using milk as raw material.

Which bacterially-produced polymer is used commercially in EOR (Enhanced Oil Recovery) to assist the water thickening process?

  1. Scleroglucan

  2. Xanthan gum

  3. Curdian

  4. Emulsan


Correct Option: B
Explanation:

Xanthan gum is a bacterially-produced polymer used in EOR (Enhanced Oil Recovery) to assist the water thickening process. Its properties of viscosity, shear resistance, and temperature and salt tolerance make it almost an ideal polymer for use in EOR.

Match the given polymers with the organisms which produce them:

Polymer Organism
1. Pollulan A. Sclerotium glucanicum
2. Gellan B. Alcaligenes faecalis
3. Curdlan C. Pseudomonas elodea
4. Scleroglucan D. Aureobasidium sps
  1. 1. Pollulan C. Pseudomonas elodea
    2. Gellan D. Aureobasidium sps
    3. Curdlan A. Sclerotium glucanicum
    4. Scleroglucan B. Alcaligenes faecalis
  2. 1. Pollulan
    D. Aureobasidium sps
    2. Gellan C. Pseudomonas elodea
    3. Curdlan B. Alcaligenes faecalis
    4. Scleroglucan A. Sclerotium glucanicum
  3. 1. Pollulan C. Pseudomonas elodea
    2. Gellan A. Sclerotium glucanicum
    3. Curdlan D. Aureobasidium sps
    4. Scleroglucan B. Alcaligenes faecalis
  4. 1. Pollulan A. Sclerotium glucanicum
    2. Gellan B. Alcaligenes faecalis
    3. Curdlan D. Aureobasidium sps
    4. Scleroglucan C. Pseudomonas elodea

Correct Option: B
Explanation:

This is the correct match. Pollulan is produced by using the fungus Aureobasidium pollulans. Gellan is produced by Pseudomonas elodea. The exopolysaccharide curdlan is commercially produced by employing Alcaligenes faecalis. Scleroglucan is a fungal heoxpolysaccharide. It is commercially produced by Sclerotium glucanicum.

- Hide questions