Components of Food-III
| Description: Components of food | |
| Number of Questions: 20 | |
| Created by: Aliensbrain Bot | |
| Tags: Components of food Major Components of Food Biotic and Abiotic Components of Habitats Basic Characteristics of Living Beings Habitat and Its Types Adaptations in Terrestrial Habitats Adaptations in Aquatic Habitats |
Humans are
Which of the following is the simplest form of carbohydrates?
Which of the following organisms store carbohydrates in the form of starch?
Which of the following nutrients are made up of amino acids?
Which of the following animals stores fats in its hump and can live without food for a long period?
Which of the following contains unsaturated fats?
Which of the following vitamins can be formed in the skin under action of sunshine?
Which of the following are inorganic nutrients?
Which of the following are the primary products of photosynthesis in plants?
Which of the following carbohydrates is called milk sugar?
Which of the following nutrients are stored in adipose tissues?
Which of the following is not a function of fats?
Which of the following nutrients are called the building blocks of life?
Which of the following food items is a rich source of vitamin C?
Which type of protein is present in milk?
The organisms that synthesise their own food are called
Which of the following nutrients help in the formation of nails and hair in humans?
Which of the following vitamins is required for healthy vision?
Which of the following is a monosaccharide sugar?
Which of the following nutrients act as an insulator and prevent the loss of heat from the animal body?