Chicken Tikka Masala is a creamy tomato-based dish with marinated chicken, spices, and herbs.

Coq au Vin is a classic French dish made with chicken braised in red wine, bacon, mushrooms, and herbs.

Peking Duck is a famous Chinese dish where a whole duck is roasted in a wood-fired oven.

Paella is a traditional Spanish dish made with rice, chicken, seafood, and vegetables.

Pad Thai is a stir-fried noodle dish with chicken, shrimp, or tofu, vegetables, and a sweet and sour sauce.

Chicken Parmesan is a classic Italian dish where chicken is breaded, fried, and topped with tomato sauce and mozzarella cheese.

Fried Chicken is a staple dish in American cuisine, often served with mashed potatoes and gravy.

Tacos are a popular Mexican dish consisting of corn tortillas filled with various ingredients, including chicken, beef, or pork.

Chicken Paprikash is a Hungarian dish made with chicken stewed in a paprika-based sauce.

Ají de Gallina is a Peruvian dish made with chicken, potatoes, and a creamy sauce flavored with ají amarillo peppers.

Chicken Teriyaki is a Japanese dish where chicken is marinated in a sweet and savory teriyaki sauce and then grilled or pan-fried.

Dakgalbi is a Korean dish made with chicken, vegetables, and a spicy sauce, often cooked on a hot plate.

Coxinha is a popular Brazilian snack or appetizer made with shredded chicken or other fillings, coated in batter and deep-fried.

Bobotie is a South African dish made with minced chicken or lamb, spices, and a creamy egg custard topping.

Souvlaki is a Greek dish consisting of grilled meat skewers, often made with chicken, pork, or lamb.