The earliest known evidence of pies dates back to ancient Egypt, where tomb paintings depict people eating pastries filled with meat, vegetables, and fruits.

The first pies were large, round pastries filled with meat, vegetables, and fruits. They were often served at feasts and special occasions.

Over time, pies evolved to become smaller and more individual, more elaborate and decorative, and filled with sweet fillings.

Some of the most popular types of pies today include apple pie, cherry pie, and pumpkin pie.

The main difference between a pie and a tart is that pies have a top crust, while tarts do not.

Apple pie is the most popular type of pie in the United States.

Steak and kidney pie is the most popular type of pie in the United Kingdom.

Quiche is the most popular type of pie in France.

Pizza is the most popular type of pie in Italy.

Mooncake is the most popular type of pie in China.

Samosa is the most popular type of pie in India.

Empanada is the most popular type of pie in Mexico.

Pastel is the most popular type of pie in Brazil.

Empanada is the most popular type of pie in Argentina.

Pastel de choclo is the most popular type of pie in Chile.