Soups and Stews in Religious and Cultural Traditions: A Culinary Pilgrimage
Description: Soups and Stews in Religious and Cultural Traditions: A Culinary Pilgrimage | |
Number of Questions: 15 | |
Created by: Aliensbrain Bot | |
Tags: soups stews religious cultural traditions |
In many cultures, soups and stews are associated with what?
Which of the following is a traditional Jewish soup often served during Passover?
What is the name of the traditional Japanese noodle soup often served with ramen noodles, broth, and various toppings?
Which of the following is a traditional Mexican soup made with hominy, tomatoes, and chili peppers?
What is the name of the traditional Italian soup made with tomatoes, garlic, and basil?
Which of the following is a traditional French soup made with onions, beef broth, and croutons?
What is the name of the traditional Spanish stew made with chickpeas, spinach, and chorizo?
Which of the following is a traditional Moroccan stew made with lamb, prunes, and almonds?
What is the name of the traditional Indian stew made with lentils, tomatoes, and spices?
Which of the following is a traditional Chinese soup made with chicken, vegetables, and noodles?
What is the name of the traditional Vietnamese soup made with beef, rice noodles, and vegetables?
Which of the following is a traditional Thai soup made with coconut milk, galangal, and lemongrass?
What is the name of the traditional Indonesian soup made with beef, vegetables, and spices?
Which of the following is a traditional Brazilian stew made with beef, black beans, and vegetables?
What is the name of the traditional Caribbean soup made with chicken, vegetables, and dumplings?