The Impact of Health and Nutrition on Non-Communicable Diseases
Description: This quiz aims to assess your understanding of the impact of health and nutrition on non-communicable diseases (NCDs). The quiz covers various aspects of NCDs, including their causes, risk factors, and the role of health and nutrition in preventing and managing these diseases. | |
Number of Questions: 15 | |
Created by: Aliensbrain Bot | |
Tags: health nutrition non-communicable diseases prevention management |
Which of the following is NOT a major risk factor for non-communicable diseases?
Which of the following non-communicable diseases is NOT caused by unhealthy diet and physical inactivity?
Which nutrient is particularly important for preventing neural tube defects in newborns?
Which of the following is NOT a common complication of diabetes?
Which vitamin is essential for maintaining healthy bones and teeth?
Which of the following is NOT a recommended dietary guideline for preventing non-communicable diseases?
Which mineral is essential for maintaining a healthy immune system?
Which of the following is NOT a common symptom of hypertension?
Which type of fat is considered to be the healthiest?
Which of the following is NOT a recommended lifestyle modification for managing non-communicable diseases?
Which vitamin is essential for preventing scurvy?
Which of the following is NOT a common complication of stroke?
Which mineral is essential for maintaining healthy blood pressure?
Which of the following is NOT a recommended dietary guideline for preventing heart disease?
Which vitamin is essential for maintaining healthy vision?