Indian Food and Cuisine
Description: Test your knowledge about the diverse and flavorful world of Indian food and cuisine. | |
Number of Questions: 15 | |
Created by: Aliensbrain Bot | |
Tags: indian food cuisine indian culture culinary traditions |
Which of the following is a staple food in many parts of India?
What is the name of the traditional Indian flatbread commonly served with curries and other dishes?
Which Indian spice is known for its distinctive yellow color and earthy flavor?
What is the name of the traditional Indian yogurt-based drink often served as an accompaniment to meals?
Which Indian dish is characterized by its layers of flaky pastry filled with spiced potatoes and peas?
What is the name of the traditional Indian sweet dish made from semolina, ghee, and sugar?
Which Indian cooking technique involves marinating meat or vegetables in yogurt and spices before grilling or roasting?
What is the name of the traditional Indian lentil soup often served with rice or bread?
Which Indian dessert is made from grated carrots, milk, and sugar, and often served during festivals?
What is the name of the traditional Indian rice dish cooked with vegetables, spices, and often meat or seafood?
Which Indian spice blend is commonly used in curries and other dishes, and consists of a mixture of spices like cumin, coriander, and turmeric?
What is the name of the traditional Indian sweet dish made from condensed milk, sugar, and nuts, and often served in small balls?
Which Indian dish is characterized by its spicy and tangy gravy, often made with tomatoes, onions, and chili peppers?
What is the name of the traditional Indian sweet dish made from rice, milk, and sugar, and often flavored with cardamom and saffron?
Which Indian cooking technique involves grilling or roasting meat or vegetables in a cylindrical clay oven called a tandoor?