In ancient times, poultry was primarily raised for meat production, as they were a valuable source of protein.

China is believed to be the country where chickens were first domesticated, around 8,000 years ago.

Poultry farming became popular in the Middle Ages primarily due to its economic benefits, as poultry provided a valuable source of food and income.

The Silkie breed of chicken is unique for its black skin, bones, and feathers.

Plucking is the process of removing feathers from a poultry carcass.

The United States is the largest producer of poultry meat worldwide, followed by China and Brazil.

A young chicken that is less than 8 weeks old is called a broiler.

The Rhode Island Red breed of chicken is known for its large size and dual-purpose capabilities for both meat and egg production.

A male chicken that is less than 1 year old is called a cockerel.

The United States is the largest consumer of poultry meat per capita, followed by China and Brazil.

A female chicken that is less than 1 year old is called a pullet.

The Leghorn breed of chicken is known for its white feathers and high egg production.

A male chicken that is more than 1 year old is called a rooster.

Brazil is the largest exporter of poultry meat worldwide, followed by the United States and the European Union.