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Indian Diaspora and Cuisine: A Culinary Journey of Flavors and Traditions

Description: Welcome to the quiz on Indian Diaspora and Cuisine! This quiz will take you on a culinary journey of flavors and traditions, exploring the impact of Indian diaspora on global gastronomy. Test your knowledge about the unique dishes, ingredients, and cooking techniques that have been influenced by Indian culture around the world.
Number of Questions: 15
Created by:
Tags: indian diaspora cuisine culinary traditions global gastronomy indian food
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Which country has the largest population of Indian diaspora?

  1. United States

  2. United Kingdom

  3. Canada

  4. Australia


Correct Option: A
Explanation:

The United States is home to the largest population of Indian diaspora, with over 4 million people of Indian origin.

What is the most popular Indian dish among non-Indians?

  1. Chicken Tikka Masala

  2. Butter Chicken

  3. Naan

  4. Samosa


Correct Option: A
Explanation:

Chicken Tikka Masala is the most popular Indian dish among non-Indians, with its creamy tomato sauce and tender chicken.

Which Indian ingredient is commonly used in Thai cuisine?

  1. Turmeric

  2. Cumin

  3. Coriander

  4. Fenugreek


Correct Option: A
Explanation:

Turmeric is a common ingredient in Thai cuisine, used to add color and flavor to dishes.

What is the name of the Indian flatbread that is popular in Trinidad and Tobago?

  1. Roti

  2. Paratha

  3. Naan

  4. Kulcha


Correct Option: A
Explanation:

Roti is a popular Indian flatbread in Trinidad and Tobago, often served with curries and stews.

Which Indian cooking technique involves marinating meat in yogurt and spices?

  1. Tandoori

  2. Tikka

  3. Biryani

  4. Korma


Correct Option: A
Explanation:

Tandoori is an Indian cooking technique that involves marinating meat in yogurt and spices, then grilling it in a tandoor oven.

What is the name of the Indian sweet dish made from semolina and sugar syrup?

  1. Jalebi

  2. Gulab Jamun

  3. Rasgulla

  4. Payasam


Correct Option: A
Explanation:

Jalebi is an Indian sweet dish made from semolina and sugar syrup, often served hot.

Which Indian spice is known for its pungent aroma and flavor?

  1. Cumin

  2. Coriander

  3. Fennel

  4. Asafoetida


Correct Option: D
Explanation:

Asafoetida is an Indian spice known for its pungent aroma and flavor, often used in small quantities to enhance the taste of dishes.

What is the name of the Indian lentil soup that is often served with rice or bread?

  1. Dal Makhani

  2. Sambar

  3. Rasam

  4. Kadhi


Correct Option: A
Explanation:

Dal Makhani is an Indian lentil soup made with black lentils, red kidney beans, and a variety of spices, often served with rice or bread.

Which Indian dish is made with layers of rice, meat, and vegetables?

  1. Biryani

  2. Pulao

  3. Khichdi

  4. Haleem


Correct Option: A
Explanation:

Biryani is an Indian dish made with layers of rice, meat, and vegetables, often cooked in a sealed pot.

What is the name of the Indian yogurt-based drink that is often flavored with fruits or spices?

  1. Lassi

  2. Chaas

  3. Buttermilk

  4. Raita


Correct Option: A
Explanation:

Lassi is an Indian yogurt-based drink that is often flavored with fruits or spices, such as mango, rose, or cumin.

Which Indian sweet is made from milk solids and sugar, often shaped into balls or bars?

  1. Burfi

  2. Laddu

  3. Jalebi

  4. Gulab Jamun


Correct Option: A
Explanation:

Burfi is an Indian sweet made from milk solids and sugar, often shaped into balls or bars, and flavored with nuts, fruits, or spices.

What is the name of the Indian flatbread that is made with whole wheat flour and often served with curries?

  1. Roti

  2. Paratha

  3. Naan

  4. Kulcha


Correct Option: A
Explanation:

Roti is an Indian flatbread made with whole wheat flour and often served with curries, stews, or vegetables.

Which Indian dish is made with minced meat or vegetables cooked in a spicy sauce?

  1. Keema

  2. Korma

  3. Vindaloo

  4. Rogan Josh


Correct Option: A
Explanation:

Keema is an Indian dish made with minced meat or vegetables cooked in a spicy sauce, often served with rice or bread.

What is the name of the Indian rice dish that is cooked with vegetables, spices, and often meat or seafood?

  1. Biryani

  2. Pulao

  3. Khichdi

  4. Haleem


Correct Option: B
Explanation:

Pulao is an Indian rice dish that is cooked with vegetables, spices, and often meat or seafood, and is often served with raita or chutney.

Which Indian sweet is made from chickpea flour, sugar, and ghee, and often shaped into balls or bars?

  1. Besan Laddu

  2. Jalebi

  3. Gulab Jamun

  4. Burfi


Correct Option: A
Explanation:

Besan Laddu is an Indian sweet made from chickpea flour, sugar, and ghee, often shaped into balls or bars, and flavored with nuts or spices.

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