Low-carb tacos are a popular fast food adaptation that uses a lettuce wrap instead of a tortilla.

Cauliflower fries are a low-carb alternative to french fries, made from cauliflower florets cut into fry-like shapes and roasted or fried.

The McChicken is a low-carb fast food option that features a grilled chicken patty instead of a beef patty.

Portobello mushroom buns are a low-carb alternative to traditional hamburger buns, made from portobello mushroom caps.

Low-carb pizzas are a popular fast food adaptation that uses a cauliflower crust instead of a traditional wheat crust.

Celery sticks are a low-carb alternative to traditional hot dog buns, providing a crunchy and flavorful base for the hot dog.

Low-carb tacos are a popular fast food adaptation that uses a lettuce wrap instead of a tortilla.

Cauliflower fries are a low-carb alternative to french fries, made from cauliflower florets cut into fry-like shapes and roasted or fried.

The McChicken is a low-carb fast food option that features a grilled chicken patty instead of a beef patty.

Portobello mushroom buns are a low-carb alternative to traditional hamburger buns, made from portobello mushroom caps.

Low-carb pizzas are a popular fast food adaptation that uses a cauliflower crust instead of a traditional wheat crust.

Celery sticks are a low-carb alternative to traditional hot dog buns, providing a crunchy and flavorful base for the hot dog.

Low-carb tacos are a popular fast food adaptation that uses a lettuce wrap instead of a tortilla.

Cauliflower fries are a low-carb alternative to french fries, made from cauliflower florets cut into fry-like shapes and roasted or fried.

The McChicken is a low-carb fast food option that features a grilled chicken patty instead of a beef patty.