Apple strudel is a popular frozen baked good made with a yeast-based dough, filled with apples, cinnamon, and sugar, and topped with a streusel crumble.

Croissants are made with a yeast-based dough that is laminated with butter, which gives them their characteristic flaky texture.

Muffins are made with a batter that is poured into a muffin tin and baked. They can be made with a variety of ingredients, such as flour, sugar, eggs, butter, and milk.

Scones are made with a dough that is made with flour, butter, baking powder, and sugar. They are typically cut into triangles or rounds and baked.

Cookies are made with a dough that is rolled and cut into shapes, then baked. They can be made with a variety of ingredients, such as flour, sugar, eggs, butter, and chocolate chips.

Biscuits are made with a dough that is made with flour, butter, baking powder, and sugar. They are typically cut into rounds and baked.

Calzones are made with a yeast-based dough that is filled with cheese, meat, or vegetables, and then baked. They are typically folded in half and sealed before baking.

Strombolis are made with a yeast-based dough that is filled with cheese, meat, or vegetables, and then baked. They are typically rolled up and sealed before baking.

Pizzas are made with a dough that is topped with sauce, cheese, and toppings, and then baked. They can be made with a variety of toppings, such as pepperoni, sausage, mushrooms, and onions.

Focaccia is made with a dough that is made with flour, olive oil, yeast, and salt. It is typically topped with herbs, such as rosemary or thyme, and baked.

Empanadas are made with a dough that is filled with fruit, cheese, or meat, and then baked. They are typically folded in half and sealed before baking.

Pierogis are made with a dough that is made with flour, potato, cheese, and cabbage. They are typically boiled or fried.

Dumplings are made with a dough that is filled with meat, vegetables, or cheese, and then steamed. They can be served with a variety of sauces, such as soy sauce or chili sauce.

Wontons are made with a dough that is made with flour, pork, shrimp, and vegetables. They are typically served in soup or broth.

Shumai are made with a dough that is filled with shrimp, pork, or vegetables, and then steamed. They are typically served with a dipping sauce.