Vada Pav is a vegetarian fast food dish native to Mumbai, consisting of a deep-fried potato patty (vada) placed inside a soft bun (pav) and served with a spicy and tangy chutney.

A thali is a traditional Indian meal served on a large platter, consisting of a variety of dishes such as rice, lentils, vegetables, and yogurt.

Rajasthan is renowned for its yogurt-based dishes, which often incorporate spices and herbs to create unique and flavorful combinations.

Sandesh is a Bengali sweet dish made from cottage cheese and sugar syrup, often flavored with cardamom or saffron.

Aloo Tikki is a popular street food in Delhi, made from mashed potatoes, spices, and herbs, coated in breadcrumbs and fried until crispy.

Kulcha is a traditional flatbread from Punjab, typically made with refined flour and yogurt, and often served with butter and jaggery.

Goan cuisine is known for its use of spices, coconut, and seafood, resulting in dishes with bold and vibrant flavors.

Bhelpuri is a popular street food in Maharashtra, made from a mixture of puffed rice, sev, peanuts, and vegetables, tossed in a tangy tamarind sauce.

Haleem is a traditional Hyderabadi dish made from minced meat, lentils, wheat, and spices, slow-cooked for several hours until it reaches a porridge-like consistency.

A thali is a traditional Indian meal served on a large platter, consisting of a variety of dishes such as rice, lentils, vegetables, and yogurt.

Odisha is known for its sweet and tangy dishes, often made with chhena (cottage cheese) and jaggery.

Aloo Tikki is a popular street food in Uttar Pradesh, made from mashed potatoes, spices, and herbs, coated in breadcrumbs and fried until crispy.

Rogan Josh is a traditional Kashmiri dish made from lamb or chicken cooked in a yogurt-based gravy flavored with spices and herbs.

A thali is a traditional Indian meal served on a large platter, consisting of a variety of dishes such as rice, lentils, vegetables, and yogurt.

Andhra Pradesh is known for its rich and flavorful biryanis, often made with basmati rice, spices, and a variety of meats and vegetables.