Street Food Vendors: A Quiz on the Heart of Indian Cuisine
| Description: Street food vendors are an integral part of Indian cuisine, offering a wide variety of delicious and affordable dishes. This quiz will test your knowledge of these culinary masters and the delectable treats they serve. | |
| Number of Questions: 15 | |
| Created by: Aliensbrain Bot | |
| Tags: indian cuisine street food vendors culture |
Which Indian state is renowned for its mouth-watering pani puri, a crispy semolina ball filled with tangy tamarind water and spiced chickpeas?
What is the name of the iconic Mumbai street food made from a spicy potato mixture wrapped in a crispy batter and deep-fried?
Which street food vendor in Kolkata is known for its legendary egg rolls, a flaky pastry filled with spiced minced meat and vegetables?
What is the name of the sweet and tangy street food from Delhi, made from yogurt, semolina, and sugar, often topped with nuts and fruits?
Which street food vendor in Chennai is famous for its delicious idli, a steamed rice cake served with coconut chutney and sambar?
What is the name of the spicy and tangy street food from Hyderabad, made from minced meat or vegetables mixed with spices and wrapped in a thin bread?
Which street food vendor in Jaipur is known for its delectable ghevar, a disc-shaped sweet made from flour, ghee, and sugar syrup?
What is the name of the savory street food from Lucknow, made from minced meat or vegetables cooked in a flavorful gravy and served with a soft bread roll?
Which street food vendor in Ahmedabad is known for its lip-smacking dhokla, a steamed lentil cake served with a sweet and tangy chutney?
What is the name of the crispy and savory street food from Amritsar, made from chickpea flour batter fried in hot oil and served with a tangy tamarind chutney?
Which street food vendor in Bhopal is known for its delicious poha jalebi, a combination of flattened rice and sweet jalebis served together?
What is the name of the sweet and gooey street food from Varanasi, made from milk solids, sugar, and ghee, and often served with chopped nuts?
Which street food vendor in Pune is known for its delectable vada pav, a spicy potato patty sandwiched between two soft bread buns?
What is the name of the tangy and refreshing street food from Surat, made from a mixture of boiled chickpeas, tamarind sauce, and spices?
Which street food vendor in Agra is known for its flavorful chaat, a combination of various savory snacks topped with yogurt, tamarind sauce, and spices?