Darjeeling is located in the foothills of the Himalayas and is known for its high-quality tea, which is often referred to as "the champagne of teas".

Kerala is known for its production of black pepper, which is often referred to as the "King of Spices".

Sikkim is known for its production of cardamom, which is a popular spice used in both sweet and savory dishes.

Goa is known for its production of cinnamon, which is a popular spice used in both sweet and savory dishes.

The Andaman and Nicobar Islands are known for their production of nutmeg, which is a popular spice used in both sweet and savory dishes.

Jammu and Kashmir is known for its production of cloves, which are a popular spice used in both sweet and savory dishes.

Odisha is known for its production of ginger, which is a popular spice used in both sweet and savory dishes.

Madhya Pradesh is known for its production of turmeric, which is a popular spice used in both sweet and savory dishes.

Andhra Pradesh is known for its production of chili peppers, which are a popular spice used in both sweet and savory dishes.

Rajasthan is known for its production of coriander, which is a popular spice used in both sweet and savory dishes.

Rajasthan is known for its production of cumin, which is a popular spice used in both sweet and savory dishes.

Rajasthan is known for its production of fennel, which is a popular spice used in both sweet and savory dishes.

Punjab is known for its production of mustard, which is a popular spice used in both sweet and savory dishes.

Rajasthan is known for its production of fenugreek, which is a popular spice used in both sweet and savory dishes.

Gujarat is known for its production of asafoetida, which is a popular spice used in both sweet and savory dishes.