Ecuador is the largest producer of bananas in the world, accounting for about 25% of global production.

Bananas are the most popular fruit in the United States, with an average annual consumption of about 27 pounds per person.

Durian is known as the "King of Fruits" due to its unique and pungent flavor and aroma.

The scientific name of the strawberry is Fragaria vesca.

The fig is native to the Mediterranean region and is one of the oldest cultivated fruits in the world.

Jackfruit is the largest fruit in the world, with some specimens weighing over 100 pounds.

In the Bible, the "Forbidden Fruit" is often depicted as an apple, although the exact type of fruit is not specified.

The persimmon is the national fruit of Japan and is often used in traditional Japanese cuisine.

Avocado is the main ingredient in guacamole, a popular Mexican dip or spread.

The scientific name of the orange is Citrus sinensis.

Mango is known as the "Queen of Fruits" due to its sweet and juicy flavor and its popularity in many tropical regions.

The Yubari King Melon is the most expensive fruit in the world, with some specimens selling for over $20,000.

Avocado is native to the Americas and is a popular ingredient in many Latin American dishes.

The scientific name of the pineapple is Ananas comosus.

Peach is known as the "Stone Fruit" because it has a hard pit or stone in the center.