Ferran Adrià is a Spanish chef who is considered one of the pioneers of molecular gastronomy. He is known for his innovative cooking techniques and his restaurant, El Bulli, was named the best restaurant in the world five times.

Alain Passard is a French chef who is known for his innovative approach to French cuisine. He is the chef behind the famous restaurant L'Arpège, which has been awarded three Michelin stars.

Massimo Bottura is an Italian chef who is known for his modern Italian cuisine. He is the chef behind the famous restaurant Osteria Francescana, which has been awarded three Michelin stars.

Daniel Humm is a Swiss chef who is known for his modern American cuisine. He is the chef behind the famous New York City restaurant Eleven Madison Park, which has been awarded three Michelin stars.

David Chang is a Korean-American chef who is known for his Asian-inspired cuisine. He is the chef behind the famous New York City restaurant Momofuku, which has been awarded two Michelin stars.

Heston Blumenthal is a British chef who is known for his experimental cuisine. He is the chef behind the famous London restaurant The Fat Duck, which has been awarded three Michelin stars.

Andoni Aduriz is a Spanish chef who is known for his modern Spanish cuisine. He is the chef behind the famous restaurant Mugaritz, which has been awarded two Michelin stars.

René Redzepi is a Danish chef who is known for his New Nordic cuisine. He is the chef behind the famous Copenhagen restaurant Noma, which has been awarded three Michelin stars.

Pascal Barbot is a French chef who is known for his modern French cuisine. He is the chef behind the famous restaurant L'Astrance, which has been awarded three Michelin stars.

Charles Phan is a Vietnamese-American chef who is known for his modern Vietnamese cuisine. He is the chef behind the famous San Francisco restaurant The Slanted Door, which has been awarded one Michelin star.

Enrique Olvera is a Mexican chef who is known for his modern Mexican cuisine. He is the chef behind the famous Mexico City restaurant Pujol, which has been awarded two Michelin stars.

Virgilio Martínez is a Peruvian chef who is known for his modern Peruvian cuisine. He is the chef behind the famous Lima restaurant Central, which has been awarded two Michelin stars.

Gaggan Anand is an Indian chef who is known for his modern Indian cuisine. He is the chef behind the famous Bangkok restaurant Gaggan, which has been awarded two Michelin stars.

Chan Yan-tak is a Chinese chef who is known for his Cantonese cuisine. He is the chef behind the famous Hong Kong restaurant Yan Toh Heen, which has been awarded two Michelin stars.

Ben Shewry is an Australian chef who is known for his modern Australian cuisine. He is the chef behind the famous Melbourne restaurant Attica, which has been awarded two Michelin stars.