Korean Cuisine

Description: Korean Cuisine Quiz: Test Your Knowledge of Korean Culinary Delights
Number of Questions: 15
Created by:
Tags: korean cuisine korean food korean dishes korean cooking
Attempted 0/15 Correct 0 Score 0

What is the most popular Korean soup dish, often served with rice?

  1. Kimchi Jjigae

  2. Tteokbokki

  3. Bulgogi

  4. Bibimbap


Correct Option: A
Explanation:

Kimchi Jjigae is a spicy and sour soup made with kimchi, pork, tofu, and vegetables.

Which Korean dish is made with thin slices of marinated beef grilled on a barbecue?

  1. Bulgogi

  2. Galbi

  3. Samgyeopsal

  4. Japchae


Correct Option: A
Explanation:

Bulgogi is a popular Korean dish made with marinated beef grilled on a barbecue or in a pan.

What is the name of the Korean dish made with mixed vegetables, rice, and a fried egg?

  1. Bibimbap

  2. Tteokbokki

  3. Bulgogi

  4. Kimchi Jjigae


Correct Option: A
Explanation:

Bibimbap is a Korean dish made with mixed vegetables, rice, and a fried egg.

Which Korean dish is made with chewy rice cakes stir-fried in a spicy sauce?

  1. Tteokbokki

  2. Bulgogi

  3. Bibimbap

  4. Kimchi Jjigae


Correct Option: A
Explanation:

Tteokbokki is a Korean dish made with chewy rice cakes stir-fried in a spicy sauce.

What is the name of the Korean pancake made with green onions, kimchi, and other ingredients?

  1. Pajeon

  2. Bulgogi

  3. Bibimbap

  4. Kimchi Jjigae


Correct Option: A
Explanation:

Pajeon is a Korean pancake made with green onions, kimchi, and other ingredients.

Which Korean dish is made with fermented cabbage and served as a side dish?

  1. Kimchi

  2. Bulgogi

  3. Bibimbap

  4. Tteokbokki


Correct Option: A
Explanation:

Kimchi is a Korean dish made with fermented cabbage and served as a side dish.

What is the name of the Korean noodle dish made with wheat flour noodles served in a cold broth?

  1. Naengmyeon

  2. Bulgogi

  3. Bibimbap

  4. Kimchi Jjigae


Correct Option: A
Explanation:

Naengmyeon is a Korean noodle dish made with wheat flour noodles served in a cold broth.

Which Korean dish is made with thinly sliced beef or pork marinated in soy sauce and grilled?

  1. Galbi

  2. Bulgogi

  3. Bibimbap

  4. Kimchi Jjigae


Correct Option: A
Explanation:

Galbi is a Korean dish made with thinly sliced beef or pork marinated in soy sauce and grilled.

What is the name of the Korean dish made with stir-fried glass noodles with vegetables and meat?

  1. Japchae

  2. Bulgogi

  3. Bibimbap

  4. Kimchi Jjigae


Correct Option: A
Explanation:

Japchae is a Korean dish made with stir-fried glass noodles with vegetables and meat.

Which Korean dish is made with steamed rice cakes filled with sweet red bean paste?

  1. Songpyeon

  2. Bulgogi

  3. Bibimbap

  4. Kimchi Jjigae


Correct Option: A
Explanation:

Songpyeon is a Korean dish made with steamed rice cakes filled with sweet red bean paste.

What is the name of the Korean alcoholic beverage made from rice?

  1. Soju

  2. Bulgogi

  3. Bibimbap

  4. Kimchi Jjigae


Correct Option: A
Explanation:

Soju is a Korean alcoholic beverage made from rice.

Which Korean dish is made with fermented soybeans and served as a condiment?

  1. Gochujang

  2. Bulgogi

  3. Bibimbap

  4. Kimchi Jjigae


Correct Option: A
Explanation:

Gochujang is a Korean dish made with fermented soybeans and served as a condiment.

What is the name of the Korean tea made from roasted barley?

  1. Boricha

  2. Bulgogi

  3. Bibimbap

  4. Kimchi Jjigae


Correct Option: A
Explanation:

Boricha is a Korean tea made from roasted barley.

Which Korean dish is made with thinly sliced beef or pork grilled on a hot plate?

  1. Samgyeopsal

  2. Bulgogi

  3. Bibimbap

  4. Kimchi Jjigae


Correct Option: A
Explanation:

Samgyeopsal is a Korean dish made with thinly sliced beef or pork grilled on a hot plate.

What is the name of the Korean dish made with rice, vegetables, and meat wrapped in seaweed?

  1. Gimbap

  2. Bulgogi

  3. Bibimbap

  4. Kimchi Jjigae


Correct Option: A
Explanation:

Gimbap is a Korean dish made with rice, vegetables, and meat wrapped in seaweed.

- Hide questions