Cryo Cooking, also known as flash freezing with liquid nitrogen, is a technique used to create frozen desserts like ice cream, sorbet, and mousse with a smooth and creamy texture.

Molecular Gastronomy is a culinary trend that applies scientific principles and techniques to create innovative and visually appealing desserts with unique flavors and textures.

Gelatin Art is a modern dessert trend that involves using gelatin as the primary ingredient to create edible works of art, often featuring intricate designs and vibrant colors.

Deconstructed Desserts is a modern dessert trend that involves taking apart classic desserts and reassembling them in a new and innovative way, often using unique ingredients and presentation techniques.

Sous Vide is a modern dessert trend that involves using precise temperature control to cook desserts in a vacuum-sealed bag, resulting in evenly cooked and flavorful creations.

Farm-to-Table Desserts is a modern dessert trend that emphasizes the use of locally sourced and seasonal ingredients to create sustainable and flavorful desserts that celebrate the region's unique flavors.

Fusion Desserts is a modern dessert trend that involves combining elements and flavors from different cultures and cuisines to create unique and innovative dessert creations.

Artful Desserts is a modern dessert trend that emphasizes the visual appeal of desserts, creating visually stunning creations that are almost too beautiful to eat.

3D Printed Desserts is a modern dessert trend that uses 3D printing technology to create intricate and personalized desserts with unique shapes and designs.

Natural and Organic Desserts is a modern dessert trend that emphasizes the use of natural and organic ingredients to create healthier and more sustainable desserts that are free from artificial additives and preservatives.

Pop Culture Desserts is a modern dessert trend that involves creating desserts that are inspired by popular movies, TV shows, and video games, often featuring characters, symbols, or storylines from these works.

Interactive Desserts is a modern dessert trend that emphasizes the use of interactive and playful elements to create engaging and memorable dessert experiences, often involving diners in the creation or customization of their desserts.

Global Fusion Desserts is a modern dessert trend that involves creating desserts that are inspired by the flavors and ingredients of different regions or countries around the world, often combining elements from multiple cultures to create unique and innovative creations.

Sustainable Desserts is a modern dessert trend that emphasizes the use of sustainable and eco-friendly practices throughout the dessert-making process, including the use of locally sourced ingredients, reducing waste, and minimizing the environmental impact of dessert production.

Tasting Menu Desserts is a modern dessert trend that involves creating desserts that are specifically designed to be enjoyed as part of a multi-course tasting menu, often featuring smaller portions and a focus on unique flavors and textures.