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Street Food Sensations: Exploring Unique Flavors

Description: Embark on a culinary journey through the vibrant world of street food sensations, where unique flavors and aromas tantalize your taste buds. Test your knowledge of these delectable treats and discover the hidden gems that make street food an unforgettable experience.
Number of Questions: 15
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Tags: street food global cuisine culinary delights
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In the bustling streets of Mumbai, what is the iconic street food known for its spicy potato filling and tangy tamarind chutney?

  1. Pani Puri

  2. Vada Pav

  3. Bhelpuri

  4. Pav Bhaji


Correct Option: B
Explanation:

Vada Pav is a beloved street food in Mumbai, consisting of a deep-fried potato patty (vada) sandwiched between two pieces of soft bread (pav) and topped with a spicy green chutney and tangy tamarind chutney.

Indulge in the crispy goodness of this deep-fried snack from Delhi, often served with tangy green chutney and tamarind sauce.

  1. Samosa

  2. Gol Gappa

  3. Chole Bhature

  4. Aloo Tikki


Correct Option: D
Explanation:

Aloo Tikki is a popular street food in Delhi, made from mashed potatoes mixed with spices, shaped into patties, and deep-fried until golden brown. It is typically served with tangy green chutney and tamarind sauce.

Transport yourself to the vibrant streets of Kolkata and savor the sweet and savory delight of this flaky pastry filled with spiced potato and peas.

  1. Jhalmuri

  2. Kati Roll

  3. Phuchka

  4. Samosa


Correct Option: B
Explanation:

Kati Roll is a Kolkata street food delicacy, consisting of a flaky paratha (flatbread) rolled around a filling of spiced potato, peas, and onions. It is often served with a tangy green chutney and tamarind sauce.

In the heart of Chennai, tantalize your taste buds with this crispy rice cake topped with a medley of flavorful chutneys and spices.

  1. Idli

  2. Dosa

  3. Vada

  4. Uttapam


Correct Option: D
Explanation:

Uttapam is a savory pancake made from fermented rice and lentil batter, topped with a variety of ingredients such as onions, tomatoes, chilies, and spices. It is a popular street food in Chennai, often served with a selection of chutneys and sambar.

Journey to the streets of Hyderabad and relish the succulent and flavorful meat skewers, marinated in aromatic spices and grilled to perfection.

  1. Biryani

  2. Haleem

  3. Kebabs

  4. Nihari


Correct Option: C
Explanation:

Kebabs are a Hyderabadi street food delight, made from minced meat marinated in aromatic spices and grilled on skewers. They are often served with a mint chutney and a sprinkle of lemon juice.

Discover the culinary treasure of Lucknow, where this melt-in-your-mouth delicacy is prepared with minced meat, spices, and a flaky pastry.

  1. Galouti Kebab

  2. Rogan Josh

  3. Dum Biryani

  4. Korma


Correct Option: A
Explanation:

Galouti Kebab is a Lucknowi street food specialty, consisting of minced meat mixed with spices and herbs, wrapped in a flaky pastry, and cooked over a charcoal fire. It is known for its melt-in-your-mouth texture and aromatic flavor.

Embark on a culinary adventure in Amritsar and indulge in this crispy fried bread topped with a medley of tangy chutneys and yogurt.

  1. Kulcha

  2. Chole Bhature

  3. Lassi

  4. Amritsari Fish


Correct Option: A
Explanation:

Kulcha is a popular street food in Amritsar, made from a fermented dough that is rolled out and cooked in a tandoor (clay oven). It is typically served with a variety of tangy chutneys, yogurt, and a spicy potato curry.

In the vibrant streets of Jaipur, relish the sweet and savory combination of this crispy pastry filled with a mixture of nuts, spices, and sugar.

  1. Pyaaz Kachori

  2. Mirchi Vada

  3. Ghevar

  4. Dahi Bhalla


Correct Option: C
Explanation:

Ghevar is a traditional Rajasthani sweet, made from a batter of flour, ghee, and sugar, which is poured into a mold and cooked over a charcoal fire. It is known for its crispy texture and sweet flavor, and is often served with a topping of nuts and spices.

Venture into the streets of Varanasi and savor the unique taste of this deep-fried bread stuffed with a spicy potato filling.

  1. Litti Chokha

  2. Kachori

  3. Jalebi

  4. Malpua


Correct Option: A
Explanation:

Litti Chokha is a popular street food in Varanasi, consisting of a whole wheat dough ball stuffed with a spicy potato filling and roasted over a charcoal fire. It is typically served with a brinjal-based curry called chokha.

Delight in the crispy goodness of this deep-fried snack from Gujarat, often served with a tangy tamarind chutney.

  1. Dhokla

  2. Fafda

  3. Khaman

  4. Sev Puri


Correct Option: B
Explanation:

Fafda is a Gujarati street food delicacy, made from a batter of chickpea flour, spices, and herbs, which is deep-fried until crispy. It is often served with a tangy tamarind chutney and a sprinkle of green chilies.

Journey to the streets of Mysore and indulge in this sweet and savory pastry filled with a mixture of coconut, jaggery, and spices.

  1. Mysore Pak

  2. Obbattu

  3. Holige

  4. Puran Poli


Correct Option: A
Explanation:

Mysore Pak is a traditional sweet from Mysore, made from a mixture of gram flour, sugar, ghee, and cardamom. It is known for its rich, dense texture and sweet flavor, and is often served during festivals and special occasions.

In the bustling streets of Delhi, relish the tangy and refreshing taste of this yogurt-based drink, often flavored with cumin and mint.

  1. Lassi

  2. Chaas

  3. Jal Jeera

  4. Shikanji


Correct Option: A
Explanation:

Lassi is a popular Indian yogurt-based drink, often flavored with cumin, mint, or mango. It is known for its tangy and refreshing taste, and is a popular street food beverage in Delhi and other parts of India.

Indulge in the sweet and crunchy delight of this deep-fried pastry, often drizzled with sugar syrup and garnished with nuts.

  1. Jalebi

  2. Gulab Jamun

  3. Rasgulla

  4. Kheer


Correct Option: A
Explanation:

Jalebi is a popular Indian sweet, made from a batter of flour, yogurt, and sugar, which is deep-fried and then soaked in sugar syrup. It is known for its crispy texture, sweet flavor, and distinctive spiral shape.

Tantalize your taste buds with this spicy and tangy street food from Mumbai, made from a mixture of boiled potatoes, onions, and green chilies.

  1. Bhelpuri

  2. Sev Puri

  3. Dahi Puri

  4. Pani Puri


Correct Option: A
Explanation:

Bhelpuri is a popular Mumbai street food, made from a mixture of boiled potatoes, onions, green chilies, tomatoes, and sev (fried noodles). It is seasoned with a tangy tamarind sauce and a sprinkle of coriander leaves.

Experience the unique flavor of this sweet and savory dish from Kolkata, made from a batter of flour, lentils, and spices, and served with a potato curry.

  1. Chole Bhature

  2. Aloo Tikki

  3. Pani Puri

  4. Dosa


Correct Option: D
Explanation:

Dosa is a South Indian street food delicacy, made from a batter of rice and lentils, which is fermented and then cooked on a hot griddle. It is typically served with a potato curry, coconut chutney, and sambar.

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