Crop improvement methods and organisations - class-VIII
Production of plant without fertilization is done by
Selection of crops is done on the basis of
Which of the following agricultural practices keeps the fields free for a season allowing replenishment of the lost nutrients?
Which of these is/are the advantages of crop rotation?
Which cropping method involves the successive growing of different crops in the same field in a definite pattern?
Which cropping method involves growing two or more crops in definite row pattern?
Which of these statements is true about intercropping?
Which of the following terms is used for raising both plant crop and livestock on farm?
Which of the following disease in paddy crop is prevented by cultivating black gram or groundnut after paddy?
Which of the following statements is/are correct regarding mixed cropping
(ii) It increases biodiversity.
(iii) It removes some nutrients specifically
(iv) Outbreaks of pests and diseases can spread very rapidly.
(v) The crops with different maturation times are grown together.
(vii) The risk of total crop failure due to uncertain monsoon is reduced.
Growing two or more crops in definite row pattern is called
Horti-pastoral farming refers to
Growing two or more crops but in definite row pattern is known as
The crops are selected for inter-cropping and their nutrient requirements are _____
Mixed cropping ______
Advantages of inter-cropping
.......... is growing of two or more crops simultaneously on the same piece of land.
Mixed farming referred only to ________________.
The growing two or more crops at a time in a field is called as
Which of the following biofertilizer bacteria is a phosphorus solubilizer?
The technique of growing two or more different crops together in the same field is known as
________ is grown in mixed cropping.
The selection of crops in mixed cropping is in such a way that they support each others growth.