Food Resources - 1 (Class IX)
Description: Food Resources - 1 | |
Number of Questions: 15 | |
Created by: Darshan Khurana | |
Tags: Food Resources - 1 Crop Variety Improvement Crop Production Management Biology Crop Protection Management Animal Husbandry |
What is the process of incorporating desirable characters into crop varieties by crossing between genetically dissimilar plants called?
Which of the following is/are the objective(s) of crop improvement?
What does Green Revolution mean?
Which of the following is not an advantage of having shorter maturity duration of crops?
Which of the following is/are encouraged to be used under the practice of organic farming?
Which of the following bio-agents is used in the preparation of fertilisers?
Vermicomposting is hastened by
Which of the following is not a variety of marine fishery?
Concentrates are the foods rich in all the following, except
Which of the following options is a biotic factor affecting crop production?
Growing wheat and gram simultaneously on the same piece of land in no fixed pattern is known as
Which of the following is an indigenous breed of cow?
Which of the following is not a significant trait for raising new variety of poultry breeds?
Which of the following is not considered as a desirable trait of bees for commercial honey production?
What is the need for removing weeds from a crop field as early as possible?
(i) Weeds compete for food. (ii) Weeds take up nutrients from soil. (iii) They reduce the yield of the main crop. (iv) They cause diseases in the main crop.